6-8 potatoes, cubed, boiled, drained and cooled
6 strips crispy bacon
1 c. frozen peas
1 c. mayonnaise
2 tbsp. stone ground mustard
1 tbsp. steak seasoning
salt and pepper to taste
2 sliced scallions
Mix together mayonnaise, mustard, steak seasoning, salt and pepper.
Gently stir in potatoes, peas and bacon.
Chill several hours and top with scallions before serving.
