2 c. cooked chicken cut into bite sized pieces
1/4 c. diced red onion
2 tbsp. chopped walnuts
1/2 c. sliced red grapes
2 tbsp. 0% fat Greek yogurt
1 tbsp. Dijon mustard
Splash of red wine vinegar
Salt, pepper and onion powder to taste
Mix yogurt, mustard, vinegar and seasoning.
Add remaining ingredients; mix and chill before serving.
