3 chicken breast with bone
1/2 large onion, cut into crescents
1/4 c. olive oil
1/2 c. chopped parsley
4 cloves minced garlic
juice of one lemon
salt, pepper, onion and garlic powder, to taste
Preheat oven 350 F.
Arrange chicken and onions in a baking pan that has been sprayed with cooking spray.
Whisk together remaining ingredients and spread over chicken and under the skin.
Cover and bake for one hour.
Uncover, turn chicken over and continue cooking for about 45 minutes, until juices run clear.
This is perfect for salads, quesadillas or with a side of potatoes and vegetables.
