Shrimp Wrapped with Bacon

1 dozen large shrimp, cleaned
6 pieces of bacon
1/4 c. barbecue sauce

Preheat oven to 375 F.

Line a sheet pan with foil and spray with cooking spray.

Cook bacon in microwave for 3-6 minutes, so it’s still pliable.

Wrap bacon around 2 pieces of shrimp and place on a sheet pan. Bake for 7-8 minutes until shrimp turn pink.

Place barbecue sauce on a plate and arrange shrimp on top.