Welcome to Savvy Italian
You will find meal planning, recipes, menus, grocery lists and cooking tips, mixed with a little bit of seasonal decorating ideas and table scapes.
Recipe of the Week
Antipasto Wreath
You can use meat and cheese that you and your family like.
1 bunch parsley
1 bunch rosemary
8 oz. cubed mozzarella
8 oz. cubed cheddar
6 oz. cubed Jarlsberg
1/4 lb. prosciutto, rolled to resemble a flower
1 c. green olives with pimento
1 c. grape tomatoes
1 can artichoke hearts
6-8 Pepperoncini
Pita crackers
Arrange parsley and rosemary on a dish.
Place cheese, prosciutto, olives, tomatoes etc. as desired.
You can use the artichoke hearts, pepperoncini, and tomatoes to resemble holly.
Get creative and have fun!
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